About Us
Merri-Makers Catering has dedicated operations to service the most demanding clients from our off-premise gourmet catering division "M2" to our Food Solutions division "MM365"
Merrimakers Catering is under the direction of Rick Bott, CEO.
Core Values
1) Family First
2) Treat Your Clients as you would your close friends
3) Value and Respect your Employees
4) Our greatest source of new business
is our existing client base
Management Style
For the past two years the Merri-Makers Steering Committee
has been focused on the growth of the entire company and its
various divisions within. This committee of nine employees
has over 150 years combined service at Merri-Makers. With
the successful growth of the company, it has extended profit
sharing with its management team.
Accomplishments
- Board of
Directors - International Caterers Association
- Executive Board Secretary - International Caterers
Association
- Board of Directors - Monmouth County Board of Mental
Health
- Humanitarian Award from Family and Friends Services
- The Knot Best of Weddings Pick - Best Caterer 2007 and
2008
- Asbury Park Press – Voted Best of Caterer 2001-03 & 2006
- President George W. Bush NJ GOP Reception 2007
- NJ Governor Jon Corzine’s inaugural ball for 4,000 people
- NJ Governor Jim McGreevey’s inaugural ball for 5,000
people
Education
- 1976 Marist College, BS Business,
Marketing, Advertising
- 1978 Culinary Institute of America A.O.S.
- Continuing Education, Culinary Institute of America, Hyde
Park, NY
Instructor for Catersource, Las Vegas, NV (Largest catering
conference in the world)
Contact Us
If you would like to receive a catering proposal, use the form below to request a call from our dedicated event planning team.
If you would like to contact us directly, use the information provided below:
Merri-Makers Catering Corporate Offices
97 Sunfield Avenue, Suite C
Edison, NJ 08837
732-225-0009
Toll Free: 877-625-3770